Pineapple
About Pineapple
Eating pineapple may help boost immunity, lower cancer risk, and improve recovery time after surgery. Pineapple (Ananas comosus) is a tropical fruit. It contains nutrients, antioxidants, and other compounds, such as enzymes that can protect against inflammation and disease.
Specifications of Pineapple
| Weight | 550 gm-1500 gm |
| Size Code | A,B,C,D,E |
| Nutrients | 74 Calories |
| 19.5 g Carbohydrates | |
| Fibre – 1.4g/100 grams | |
| Minerals | Thiamin , Riboflavin ,B-6 ,Folate |
| Riboflavin , Pantothenic Acid , Magnesium | |
| Potassium | |
| Vitamin | Vitamin C |
| Fat | 0 g |
| Protein | 1g |
Container:
STORAGE TEMPERATURE:
| Temperature: | 7 – 10 °C (Half ripe or fully ripe fruits) 10 – 13 °C (Fully green fruits) |
|---|---|
| Relative Humidity: Storage Period: | 85 – 95% 3-5 weeks (depending on cultivar and ripening stage) |
| Freezing point | – 1°C |
Fruit & Veg
Banana
Pineapple
Pomegranate
Green Chilly
Grapes
About Pineapple
Eating pineapple may help boost immunity, lower cancer risk, and improve recovery time after surgery. Pineapple (Ananas comosus) is a tropical fruit. It contains nutrients, antioxidants, and other compounds, such as enzymes that can protect against inflammation and disease.
Specifications of Pineapple
| Weight | 550 gm-1500 gm |
| Size Code | A,B,C,D,E |
| Nutrients | 74 Calories |
| 19.5 g Carbohydrates | |
| Fibre – 1.4g/100 grams | |
| Minerals | Thiamin , Riboflavin ,B-6 ,Folate |
| Riboflavin , Pantothenic Acid , Magnesium | |
| Potassium | |
| Vitamin | Vitamin C |
| Fat | 0 g |
| Protein | 1g |
Container:
STORAGE TEMPERATURE:
| Temperature: | 7 – 10 °C (Half ripe or fully ripe fruits) 10 – 13 °C (Fully green fruits) |
|---|---|
| Relative Humidity: Storage Period: | 85 – 95% 3-5 weeks (depending on cultivar and ripening stage) |
| Freezing point | – 1°C |