Herbs

Cassia Seeds are small, bold and shiny and are duly machine cleaned. Cassia tora seeds are available as natural cassia tora seeds and in different ranges. Cassia tora seeds are hard to beat in their quality and affordability.

Today the seeds of this plant are processed to extract the gum powder which is then applied for variety of industrial applications. The plant is known for its significant medicinal value. Our products are worthy for export because of our focus on safe packing. These seeds are made available in 24t/Fcl. We have spread our fame as a topnotch cassia tora seeds manufacturer in India.

The seeds are differentiated based on their size with the help of processing and grading machines from which they will be sent for splitting process. The underdeveloped cassia tora seeds will be removed and even cassia occidentalis seeds are removed not more than 0.05% and then sent for dehusking and de-germing process with the help of thermal mechanical treatment. The next step would be milling and testing endosperm which will be separated from the germ. Whereas dehusking is done generally by means of several processes like polishing, sieving, heating, grinding, etc.

Cassia Tora Split is made from its seeds and is widely used for various functions like foodstuffs, personal care compositions, coatings, health care products, hair care products, household and industrial products and much more. As such, these are well processed under the great vision of quality experts and are delivered by offering best packaging solution by using finest materials. These attributes has made us one of the recognized Manufacturers, Exporters and Suppliers of Cassia Tora Gum Split from India.

Cassia gum is related to carob bean gum, tara gum and guar gum in terms of structure and chemical properties. Semi-refined Cassia gum normally containing detectable amounts of anthraquinones has been accepted for use in pet food by several countries.

Cassia gum is comprised of at least 75% high molecular weight (approximately 200,000-300,000) polysaccharide consisting primarily of a linear chain of 1,4-β-D-mannopyranose units with 1,6 linked αD-galactopyranose units. The ratio of mannose to galactose is about 5:1. The composition of saccharides is: mannose (77.2-78.9 %), galactose (15.7-14.7 %) and glucose (7.1-6.3 %). Like most polysaccharides, the following formula applies: (C6H10O5)n.HO.

Cassia Seeds are small, bold and shiny and are duly machine cleaned. Cassia tora seeds are available as natural cassia tora seeds and in different ranges. Cassia tora seeds are hard to beat in their quality and affordability.

Today the seeds of this plant are processed to extract the gum powder which is then applied for variety of industrial applications. The plant is known for its significant medicinal value. Our products are worthy for export because of our focus on safe packing. These seeds are made available in 24t/Fcl. We have spread our fame as a topnotch cassia tora seeds manufacturer in India.

The seeds are differentiated based on their size with the help of processing and grading machines from which they will be sent for splitting process. The underdeveloped cassia tora seeds will be removed and even cassia occidentalis seeds are removed not more than 0.05% and then sent for dehusking and de-germing process with the help of thermal mechanical treatment. The next step would be milling and testing endosperm which will be separated from the germ. Whereas dehusking is done generally by means of several processes like polishing, sieving, heating, grinding, etc.

Cassia Tora Split is made from its seeds and is widely used for various functions like foodstuffs, personal care compositions, coatings, health care products, hair care products, household and industrial products and much more. As such, these are well processed under the great vision of quality experts and are delivered by offering best packaging solution by using finest materials. These attributes has made us one of the recognized Manufacturers, Exporters and Suppliers of Cassia Tora Gum Split from India.

Cassia gum is related to carob bean gum, tara gum and guar gum in terms of structure and chemical properties. Semi-refined Cassia gum normally containing detectable amounts of anthraquinones has been accepted for use in pet food by several countries.

Cassia gum is comprised of at least 75% high molecular weight (approximately 200,000-300,000) polysaccharide consisting primarily of a linear chain of 1,4-β-D-mannopyranose units with 1,6 linked αD-galactopyranose units. The ratio of mannose to galactose is about 5:1. The composition of saccharides is: mannose (77.2-78.9 %), galactose (15.7-14.7 %) and glucose (7.1-6.3 %). Like most polysaccharides, the following formula applies: (C6H10O5)n.HO.