Chana Dal
About Chana Dal
Chana dal is a rich source of plant-based protein and hence it is among the preferred legumes for vegetarians and vegans. Proteins are macromolecules that are formed by amino acids and are critical for growth and repair of tissues, developing strong bones, boosting immunity, etc.
Specifications of Chana Dal
| Grain | Chana Dal |
| Origin | India |
| Mineral admixture | 0.15 %max |
| Foreign matters | 2 % max |
| Damaged grain | 1% min. |
| Weevil led grain per cent by count | Nil |
| Admixture | 2 % |
| Moisture Content | 12 % |
| Broken & fragments grains | 2 % max |
Container:
| Container Capacity : | 22-25 MT in 20 FT FCL |
|---|
AGRO COMMODITIES
Rice
Maize / Corn
Corn Starch Powder
Corn flour
Corn Gluten Meal
Corn DDGS
Wheat
Toor / Rahar Dal
Moong Dal
Green Moong
Urad Dal
Chana Dal
Chickpeas / Kabuli Chana
Desi Chickpeas
Soyabean
Kidney Beans /Rajma
Masoor Dal
About Chana Dal
Chana dal is a rich source of plant-based protein and hence it is among the preferred legumes for vegetarians and vegans. Proteins are macromolecules that are formed by amino acids and are critical for growth and repair of tissues, developing strong bones, boosting immunity, etc.
Specifications of Chana Dal
| Grain | Chana Dal |
| Origin | India |
| Mineral admixture | 0.15 %max |
| Foreign matters | 2 % max |
| Damaged grain | 1% min. |
| Weevil led grain per cent by count | Nil |
| Admixture | 2 % |
| Moisture Content | 12 % |
| Broken & fragments grains | 2 % max |
Container:
| Container Capacity : | 22-25 MT in 20 FT FCL |
|---|